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Receta Punch For 100

by CookEatShare Cookbook

Ingredientes

1/2 gal. vanilla ice cream 1/2 gal. pineapple sherbet

5 (46 ounce) cans Hawaiian Punch 1 (28 ounce) bottle ginger ale

Direcciones

1. Mix ice cream, sherbet and punch just till slightly incorporated. Add in ginger ale when ready to serve.

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