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Receta Quick & Easy Stay-at-Home “Take Out”!!!
by Catherine Pappas

Quick & Easy Stay-at-Home “Take Out”!!!

This is just an easy and delicious “Friday” night meal.

With Love,

Catherine
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Calificación: 4.5/5
Avg. 4.5/5 2 votos
Tiempo de Prep: Asian
Tiempo para Cocinar: Raciónes: 4

Ingredientes

  • 1 cup of uncooked rice
  • 1 head of Bok-Choy – chopped
  • 1 large onion - sliced
  • 5 cloves of garlic – chopped
  • 3 stakes of celery – chopped
  • ½ cup of baby carrots – quartered
  • 20 oz. can of Cannellini beans – rinsed & drained
  • Healthy handful of cilantro - chopped
  • Olive oil for drizzling
  • Asian Style Sauce:
  • 2 tablespoons Sesame Oil
  • 4 tablespoons Soy Sauce
  • 4 tablespoons Teriyaki Sauce
  • 1 tablespoon Hot Sauce
  • 2 tablespoons Olive oil
  • 1 tsp. Sugar
  • 2 tablespoons Vinegar

Direcciones

  1. Prepare the rice as directed and set aside.
  2. Heat a large frying pan with a drizzle of olive oil. Add the vegetables and sauté until the onion is soft. Add the cannellini beans and toss.
  3. In a small bowl combine the ingredients for the Asian Style Sauce and pour over the veggies.