Receta Quick French Onion Biscuits
Ingredientes
|
|
Direcciones
- Heat oven to 450 degrees.
- Mix all ingredients till soft dough forms. Drop dough into 6 mounds onto ungreased cookie sheet. Bake 10 to 12 min or possibly till light golden. Serve hot.
- Makes 6 biscuits.
- Cynthia's notes: These drop biscuits take only min from start to finish! Refrigerated dips are available in several flavors, so feel free to substitute one of your favorite flavors for the onion-flavored dip and create your own flavored bread to complement your meal.