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Quick Kale And Mushroom Saute - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. soy margerine (I omit this)
    salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. extra virgin olive oil (I use about 1t, but hey) 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 Tbsp. chopped garlic 3/4 teaspoon
$4.00 per pound
$0.02
8 ounce white mushrooms (or possibly oysters or possibly chantrelles) 2 oz
$3.69 per 8 ounces
$0.92
4 c. kale, tightly packed 1 cup
$1.99 per pound
$0.29
1/4 c. water 1 tablespoon
n/a
 
1 tsp tamari 1/4 teaspoon
$2.59 per 10 fluid ounces
$0.01
5 x cherry tomatoes, quartered 1 1/4 cherry tomatoes
$1.99 per pound
$0.81
Total per Serving $2.10
Total Recipe $8.42
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