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Receta Quick Penuche Frosting
by CookEatShare Cookbook

Quick Penuche Frosting
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  Raciónes: 6

Ingredientes

  • 1/2 c. butter
  • 1 c. brown sugar
  • 2 c. sifted confectioners' sugar
  • 1/2 teaspoon vanilla

Direcciones

  1. Put together butter and brown sugar. Heat over medium heat, stir to blend. Boil 2 min. Cool to lukewarm. Gradually add in powdered sugar. Beat till smooth and thick. Add in vanilla. If too thick, add in a small amount of lowfat milk or possibly water.