Receta Quickie Kit Kat Bars: Meatless Mondays
Quickie Kit Kat Bars
Here's this week's Meatless Monday entry--Quickie Kit Kat Bars. Yes, I know it's candy...but it IS meatless, and it's by a special fan request
This is an easy snack and I had small amounts of caramel sauce, graham crackers and chocolate chips and some coarse-grained white sea salt, so why not?
I had originally planned a peanut noodle bowl for this week, however, when my fans saw this and I said I'd probably post it Friday....well, that's a LONG time, so I hold off the noodle bowl to NEXT week and publish these homemade candy bars. LOL!
Anyway, I did tell dessert and baking bloggers that as long as it was meatless (and this sure qualifies) it can be posted on my "roundup" here....
Quickie Kit Kat Bars
- 7-9 whole graham crackers
- 1/2 cup caramel sauce
- 1 cup semi-sweet chocolate chips
- 2 tbs butter
- 1 tbs coarse sea salt
Line an 8 x 8-inch or 9 x 9-inch pan with aluminum foil.
Lay out a layer of graham crackers along the bottom. Fill in spaces with pieces of graham crackers so the bottom is totally covered.
Microwave caramel sauce on HI for 20 seconds, or until it's thinner pourable consistency. Pour over graham crackers, and spread in an even layer.
Top with the rest of the graham crackers, repeating as in the first layer, with all the spaces filled.
Microwave chocolate chips and butter on HI for 1 minute. Remove and stir until very smooth. Spread chocolate over top. Chill.
Top with coarse salt and cut into pieces of desired size
Quickie Kit Kat Bars
Quicke Kit Kat Bars