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Quindim
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Receta Quindim
by Global Cookbook
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Raciónes:
10
Ingredientes
8 x Egg yolks, (up to 10)
1 c. Grated coconut
1/4 c. Coconut lowfat milk
2 1/2 c. Sugar
2 Tbsp. Oil for the mold
1 tsp Vanilla
2 Tbsp. b butter
Direcciones
OVEN: 350F
Stir everything and bake in a mold, oiled and sprinkled with sugar, in a waterbed for 25 min.