| 1/2 cup quinoa, rinsed and drained |
1 tablespoon |
$6.49 per 14 ounces
|
$0.23 |
| 1/4 tsp salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 2 cups minced fresh parsley leaves, from one large bunch |
1/3 cup |
$1.09 per cup
|
$0.36 |
| 1 cup minced fresh mint leaves |
2 tablespoons |
$3.92 per ounce
|
$2.10 |
| 2 ripe tomatoes, cored, seeded and finely chopped |
1/3 tomatoes |
$1.99 per pound
|
$0.22 |
| 1 small onion, minced |
1/6 onion |
$0.79 per pound
|
$0.02 |
| 1/2 cup olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.25 |
| 1/4 cup freshly squeezed lemon juice |
2 teaspoons |
n/a
|
|
| Total per Serving |
$3.18 |
| Total Recipe |
$19.11 |
Suggestions?