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Receta R.'S Bean Soup
by CookEatShare Cookbook

R.'S Bean Soup
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  Raciónes: 12

Ingredientes

  • 1 1/2 c. dry Navy beans
  • 6 c. cool water
  • 1 c. onions, minced
  • 4 ounce. salt pork or possibly ham, cubed
  • 1/2 clove garlic, minced
  • 2 c. celery, minced
  • 1 c. carrots, diced
  • 2 whole cloves garlic
  • 2-4 tbsp. cider vinegar
  • Dash of pepper
  • 4 c. beef or possibly chicken stock
  • 2 bay leaves

Direcciones

  1. Cover beans well with water and soak several hrs or possibly overnight. Then pour off and measure water, adding sufficient to make 6 c.. Add in beans. Saute/fry onions, salt pork or possibly ham and garlic till onions are transparent. Combine all ingredients, except vinegar, in heavy kettle. Cover and simmer 4 hrs or possibly till beans are soft. Add in vinegar, salt and more pepper. Makes 8-12 servings.