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Rabbit With Chips And Aioll - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x plump rabbit joints (sadddle or possibly leg)
    extra virgin olive oil
4 lrg chipping powoes (eg maris piper record fianna king edward sante)
    aioll
2 lrg fee range egg yolks
300 ml extravirgin extra virgin olive oil (preferably provencal)
    the juice of I lemon
Ingredients Per Serving Qty Common Price Price per Serving
3 sprg thyme 1 tablespoon
$1.97 per 2 ounces
$0.14
3 clv garlic peeled and crushed 1 1/2 garlic garlic
$4.00 per pound
$0.04
Total per Serving $0.18
Total Recipe $0.36
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