Receta Ragi Thenkuzhal

Ragi Thenkuzhal Recipe By Praveen Kumar Published October 19, 2016 | Diwali, Murukkus and Mixtures | No Comment Email to Friend Print Recipe Facebook Twitter Google+ Pin It Thenkuzhal is a very popular South Indian Diwali snack and also during other festivals. Similar to a murukku, it is a crispy, crunchy and tasty snack. This variation is made with Ragi flour.Image via YouTubeIngredients: Raw Rice Flour – 2 cups Ragi Flour – 2 cups Urad Dal Flour – 1 1/2 cups Sesame Seeds – 2 tsp Red Chilli Powder – 1 1/4 tblsp Asafoetida Powder – a pinch Salt as per taste Oil as requiredMethod: 1. Dry roast the ragi flour and rice flour in a pan. 2. Add urad flour, salt, asafoetida and sesame seeds. 3. Mix well. 4. Heat 3 tblsp oil in a separate pan and…