CookEatShare is also available in English
Cerrar
click to rate
1 voto | 316 views
 

Direcciones

What is it with my love affair with beans? Do I dig deep into my Mexican genetic pool, to explain why a savory pot of beans makes my world go round? One of my favorite comfort meals would be narrowed down to either Red Beans & Brown Rice, or Chili Con Carne with flour tortillas.

When it comes to grilling season, I'm always game to try a new bean recipes-- to set along side grilled meats. My guests appreciate them, too, and this recipe is no exception. I've always wanted to see if I could make my own Texas Ranch Style Beans.

The first place I searched was one of my favorite cookbooks, "The Homesick Texan" (author/blogger: Lisa Fain). I came up with nothing-- until I searched her blog . Lo and behold, she had created her…

¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment