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Receta Raspberry Balsamic Glazed Chicken
by Global Cookbook

Raspberry Balsamic Glazed Chicken
Calificación: 3.5/5
Avg. 3.5/5 1 voto
 
  Raciónes: 4

Ingredientes

  • 1 tsp vegetable oil
  •     cooking spray
  • 1/2 c. red onion minced
  • 1/2 tsp dry thyme
  • 1/2 tsp salt divided
  • 4 x skinless boneless chicken breast halves
  • 1/3 c. seedless raspberry preserves
  • 2 Tbsp. balsamic vinegar
  • 1/4 tsp pepper

Direcciones

  1. Heat oil in non-stick skillet coated with cooking spray over medium high heat till warm.
  2. Add in onion and saute/fry 5 min.
  3. Combine thyme and 1/4 tsp salt; sprinkle over chicken.
  4. Add in chicken to skillet and saute/fry 6 min on each side or possibly till done.
  5. Remove chicken from skillet and keep hot.
  6. Reduce heat to medium-low.
  7. Add in 1/4 tsp salt, preserves, vinegar, and pepper, stirring constantly till the preserves heat.
  8. Spoon sauce over chicken.
  9. Description: "The balsamic vinegar works... magic with the raspberry preserves..."
  10. NOTES : Just wanted to let everyone know which I have made this and it's very good. Even my kids liked it. [[email protected]]