Receta Razzle Dazzle Peanut Butter Cookies
Adding a little “razzle dazzle” to these treats turns them into Razzle Dazzle Peanut Butter Cookies.
Razzle Dazzle Peanut Butter Cookies
- 1 cup PB Crave Brand Razzle Dazzle Peanut Butter
- ½ cup sugar
- 1 egg
a little extra sugar to roll the dough in.
In a mixing bowl, combine all the ingredients until well blended.
Refrigerate for at least 1 hour so the dough can firm up.
Preheat oven to 300 degrees
Roll the dough into balls
Roll each ball into the sugar. Place on cookie sheet about 1 inch apart.
Bake for 8 to 10 minutes.
Immediately remove from baking sheet and onto a cookie rack to cool. If you don’t remove immediately, they will continue to bake and get a bit hard and crispy on the bottom.
3.2.2265
I had the pleasure of attending the San Francisco Fancy Food show and was provided with a media pass. It’s a food lovers fantasy come true. It is definitely quite overwhelming and I never even made it our of the North Building. With over 1,300 food booths it can be a very dizzying experience.
In addition of seeing and tasting many new products that are not even out on the market yet, some of the vendors mailed samples to me. PB Crave was one of them.
I know that cookies are the first thing that comes to mind, but this incredible Razzle Dazzle flavor was just begging to become cookies.
I mean really, how can you go wrong with a jar filled with peanut butter, wild honey, dark chocolate white cocoa drops and raspberry flavor. All in one jar.
Did you know that a portion for PB Crave proceeds goes to saving malnourished children. It’s called Project Peanut Butter. How cool is that!
So amongst other incredible vendors, too many to name, PB Crave came out on top for me.
Thanks for stopping by and have a great day.
Marlene
This is not a sponsored post. I was provided free product and was under no obligation to write about it. All opinions expressed here are my own.
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