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Receta Recipe : Baked Corn on the Cob

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Now, this may seem like a really easy recipe, so why have I turned it into a blog Well, I absolutely love corn that is grilled on coals or a flame that is served all round India on the streets during the rainy season. When I had a gas stove in India, it was easy to roast corn on the flames. But that's not the case with the induction counter tops here. Also in our tiny London apartment, I don't have the option of Barbecueing it either and pressure cooker or boiling it, just doesn't give it the same flavour and texture as grilling or roasting it. So I thought that if I can char brinjal/aubergine in the oven, why not try it with the This is what worked for Some freshly grilled corn on the cob (in the oven) even on a rainy…
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