Receta Recipe For Potato Frittata - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
butter
15.0g |
Total Per Serving | Total for Recipe |
---|---|---|---|
Protein (g) | 0.13 | 0.13 | 0.13 |
Total Fat (g) | 12.17 | 12.17 | 12.17 |
Carbohydrates (g) | 0.01 | 0.01 | 0.01 |
Ash (g) | 0.32 | 0.32 | 0.32 |
Calories (kcal) | 107.55 | 107.55 | 107.55 |
Starch (g) | n/a | 0.0 | 0.0 |
Sucrose (g) | n/a | 0.0 | 0.0 |
Glucose (dextrose) (g) | n/a | 0.0 | 0.0 |
Fructose (g) | n/a | 0.0 | 0.0 |
Lactose (g) | n/a | 0.0 | 0.0 |
Maltose (g) | n/a | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 2.38 | 2.38 | 2.38 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.01 | 0.01 | 0.01 |
Galactose (g) | n/a | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.0 |
Calcium (mg) | 3.6 | 3.6 | 3.6 |
Iron (mg) | 0.0 | 0.0 | 0.0 |
Magnesium (mg) | 0.3 | 0.3 | 0.3 |
Phosphorus (mg) | 3.6 | 3.6 | 3.6 |
Potassium (mg) | 3.6 | 3.6 | 3.6 |
Sodium (mg) | 86.4 | 86.4 | 86.4 |
Zinc (mg) | 0.01 | 0.01 | 0.01 |
Copper (mg) | 0.0 | 0.0 | 0.0 |
Manganese (mg) | 0.0 | 0.0 | 0.0 |
Selenium (mcg) | 0.2 | 0.2 | 0.2 |
Vitamin A, IU (IU) | 374.85 | 374.85 | 374.85 |
Retinol (mcg) | 100.65 | 100.65 | 100.65 |
Vitamin A, RAE (mcg_RAE) | 102.6 | 102.6 | 102.6 |
Beta Carotene (mcg) | 23.7 | 23.7 | 23.7 |
Vitamin E (mg) | 0.35 | 0.35 | 0.35 |
Vitamin D (IU) | 8.4 | 8.4 | 8.4 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | 0.0 | 0.0 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.002 | 0.002 | 0.002 |
Riboflavin (mg) | 0.005 | 0.005 | 0.005 |
Niacin (mg) | 0.006 | 0.006 | 0.006 |
Pantothenic acid (mg) | 0.017 | 0.017 | 0.017 |
Vitamin B-6 (mg) | 0.0 | 0.0 | 0.0 |
Folate (mcg) | 0.45 | 0.45 | 0.45 |
Vitamin B-12 (mcg) | 0.03 | 0.03 | 0.03 |
Choline (mg) | 2.8 | 2.8 | 2.8 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.002 | 0.002 | 0.002 |
Threonine (g) | 0.006 | 0.006 | 0.006 |
Isoleucine (g) | 0.008 | 0.008 | 0.008 |
Leucine (g) | 0.012 | 0.012 | 0.012 |
Lysine (g) | 0.011 | 0.011 | 0.011 |
Methionine (g) | 0.003 | 0.003 | 0.003 |
Cystine (g) | 0.002 | 0.002 | 0.002 |
Phenylalanine (g) | 0.006 | 0.006 | 0.006 |
Tyrosine (g) | 0.006 | 0.006 | 0.006 |
Valine (g) | 0.009 | 0.009 | 0.009 |
Arginine (g) | 0.005 | 0.005 | 0.005 |
Histidine (g) | 0.003 | 0.003 | 0.003 |
Alanine (g) | 0.005 | 0.005 | 0.005 |
Aspartic acid (g) | 0.009 | 0.009 | 0.009 |
Glutamic acid (g) | 0.027 | 0.027 | 0.027 |
Glycine (g) | 0.003 | 0.003 | 0.003 |
Proline (g) | 0.012 | 0.012 | 0.012 |
Serine (g) | 0.008 | 0.008 | 0.008 |
Cholesterol (mg) | 32.25 | 32.25 | 32.25 |
Trans Fat (g) | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 7.706 | 7.706 | 7.706 |
Phytosterols (mg) | n/a | 0.0 | 0.0 |
Monounsaturated Fat (g) | 3.153 | 3.153 | 3.153 |
Polyunsaturated (g) | 0.456 | 0.456 | 0.456 |