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Ingredientes
- 1 Cup of uncooked quinoa
- 1/ 2 Diced Red Onion
- 2 Medium sized tomatoes diced
- 1 Jalapeno pepper - chopped(optional)
- 3/4 Cup of cooked corn (fresh off the cob or from frozen)
- 2 Avocados - diced
- 1/2 Cup of fresh chopped cilantro
- Dressing:
- Juice of one Lemon
- Juice of one Lime
- 1/2 Cup of olive oil
- 1/4 Teaspoon of chili powder
- 1/4 Teaspoon cumin
- 1 Clove of garlic crushed
View Full Recipe at Simple and Savory
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