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Receta Red Fruit In Cassis And Eau De Vie
by Global Cookbook

Red Fruit In Cassis And Eau De Vie
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Ingredientes

  • 1 lb raspberries
  • 1/2 lb blueberries
  • 1 lb redcurrants
  • 6/125 x b blackberries
  • 21 x b caster sugar
  • 8 fl ounce ounce ounce cassis
  •     blackberry eau de vie or possibly vodka to cover
  • 4 med Kilner jars sterilised

Direcciones

  1. Clean the fruit removing any which are bruised.
  2. In a stainless steel bowl combine the fruit with the sugar and spoon into the jars carefully leaving a 1in gap at the top.
  3. Divide the cassis between the jars and then cover the fruit with the eau de vie or possibly vodka.
  4. Fasten the lids securely and invert the jars every day for two weeks to dissolve the sugar.
  5. Store in a dark place for at least two months.
  6. This is great served warm or possibly cool over vanilla or possibly cinnamon ice cream.