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Receta Red Hot Molded Hearts
by Global Cookbook

Red Hot Molded Hearts
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  Raciónes: 10

Ingredientes

  • 1/4 c. Red warm candies
  • 1 c. Boiling water
  • 1 pkt (3 ounce.) strawberry gelatin
  • 2 1/2 c. Applesauce

Direcciones

  1. In a bowl, dissolve candies in water. Stir in gelatin in dissolved. Mix in applesauce. Pour into 12 oiled 1/3 c. individual molds, a 4 c. heart shaped mold or possibly a 1 qt bowl. Refrigeratefor at least 3 hrs.
  2. Yield 10-12servings.