Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
. 2 cups cooked, Red Quinoa*, packed
. 2 xLarge eggs
. small handful fresh herbs, finely chopped
. 1/2 cup Mozzarella, shredded
. 1/4 cup aged Cheddar, shredded
. 1/4 cup Parmesan cheese, grated
. 1/2 cup breadcrumb, packed
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. Rule of thumb: a heaping 1/2 cup of uncooked Quinoa renders about 2 cups cooked. > Cooking method: Thoroughly rinse the quinoa and drain. Then, in a small saucepan, boil 1-1/2 cups of water. Add in the Quinoa seeds. When there is a surface boil, lower the heat to LOW-MEDIUM and cook for 12 minutes. The water will have mostly evaporated by now. Shut the heat. Cover and let it rest for 10 minutes. Then, fluff with a fork. Let it come to room temperature or refrigerate if making recipe later.
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