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Ingredients Per Serving Qty Common Price Price per Serving
1 x 3-4 lb. pork leg, middle cut 7 oz
$8.99 per pound
$3.93
1 c. Soy sauce 2 tablespoons
$2.59 per 10 fluid ounces
$0.26
1 1/2 c. Water 3 tablespoons
n/a
 
4 Tbsp. Sherry 1 1/2 teaspoons
$22.00 per liter
$0.16
1 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp. Sugar 3/8 teaspoon
$1.44 per pound
$0.01
Total per Serving $4.36
Total Recipe $34.92
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