Receta Red Velvet Muffins

Red Velvet for breakfast with these Red Velvet Muffins
Tiempo de Prep: |
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Tiempo para Cocinar: | Raciónes: 12 |
Ingredientes
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Direcciones
- Preheat oven to 375 degrees. Prepare 12 cup muffin tin with liners or spray.
- Combine flour, cocoa, sugar, baking soda, and salt. Set aside. In a large bowl combine vegetable oil, vinegar, egg, milk, and coloring. Mix well. Gradually add the flour mixture, stirring until just combined. Fold in chocolate chips. Fill muffins tins, sprinkle with a few more chocolate chips if desired. Bake for 14-18 minutes. Cool for a few minutes before removing from the pan.