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Receta Reese's Peanut Butter Cup Cookies
by Global Cookbook

Reese's Peanut Butter Cup Cookies
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Ingredientes

  • 2 bag , (13 ounce) mini Reese's c.
  • 1 1/2 tsp Baking soda
  • 1 tsp Salt
  • 2 1/2 c. Flour
  • 1 c. Creamy peanut butter
  • 1 c. Butter, unsalted
  • 1 c. Brown sugar
  • 1 c. Sugar
  • 2 x Large eggs
  • 1 tsp Vanilla

Direcciones

  1. NOTE: The butter should be unsalted. If I use salted butter, I omit the salt!!!!!
  2. Combine dry ingredients and set aside. Cream butter, peanut butter and sugars. Beat in Large eggs and vanilla.
  3. Shape dough into 1 inch balls. (buy yourself a small cookie scooper..it is the exact amount.) Place in muffin tins. I use papers...easier to handle.
  4. Bake 9 min at 350degrees. Remove from oven and immediately press a peanut butter c. into center of cookie. Let cold in pans.
  5. Makes approx. 6 1/2 dozen goodies.
  6. do not forget to unwrap the candies!!