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Ingredientes
- 2 cups cubed watermelon
- 2 tbsp store-bought balsamic vinaigrette (Kraft makes a good one)
- 2 tbsp crumbled feta cheese
- Handful of small olives
View Full Recipe at The Cook-a-Palooza Experience
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 192g | |
| Calories 217 | |
| Calories from Fat 159 | 73% |
| Total Fat 17.73g | 22% |
| Saturated Fat 4.7g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 17mg | 6% |
| Sodium 211mg | 9% |
| Potassium 191mg | 5% |
| Total Carbs 12.86g | 3% |
| Dietary Fiber 0.6g | 2% |
| Sugars 10.7g | 7% |
| Protein 3.64g | 6% |
.%3C/p%3E%3Cp%3ETime%20it%20takes:%2010%20minutes%3C/p%3E%3Cp%3EMakes:%20Single%20serving%3C/p%3E%3Cp%3EIn%20a%20medium%20bowl,%20toss%20watermelon%20with%20vinaigrette.%3C/p%3E%3Cp%3ESprinkle%20feta%20cheese%20on%20top.%20Add%20olives.%3C/p%3E%3Cp%3EOh%20look...get%20access%20to%20MORE%20healthy%20recipes%20and%20ways%20to%20cook%20with%20LESS%20effort%20every%20other%20week%20via%20the%20newsletter!%20It's%20always%20fresh%20and%20it's%20free!%3C/p%3E){kind=link}