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Renoir-inspired couscous with strawberries and loukaniko - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the loukaniko patties...
The zest of one orange
A splash of red wine (1 tablespoon or so)
For the couscous...
2 cups cooked Israeli couscous
2 cups wild arugula
Juice of half a lemon
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 pound ground lamb (other ground meats work as well) 1/4 lb
n/a
 
3 cloves of garlic, crushed 3/4 garlic cloves
$4.00 per pound
$0.02
Red pepper flakes (to taste) 1/4 pepper
$3.29 per pound
$0.22
1/8 teaspoon salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1/2 teaspoon allspice 1/8 teaspoon
$18.00 per pound
$0.01
1/2 teaspoon cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
1 teaspoon fennel seeds 1/4 teaspoon
$2.10 per 1 1/4 ounces
$0.03
1/2 cup shallots, sliced 2 tablespoons
$3.99 per pound
$0.18
1 cup hulled and halved strawberries 1/4 cup
$1.49 per 16 ounces
$0.15
On the side... Greek-style yogurt 1/4 on
$0.35 per item
$0.09
Total per Serving $0.70
Total Recipe $2.80
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