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Rhode Island Clam Chowder - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
24 x Shucked clams, liquor reserved 4 clams
$7.99 per pound
$1.02
1/4 lb Salt pork, diced 2/3 oz
$5.32 per pound
$0.22
4 x Onions, sliced 2/3 onions
$0.79 per pound
$0.13
3 c. Potatoes, cubed 1/2 cup
$0.50 per pound
$0.08
2 c. Stewed tomatoes 1/3 cup
$1.25 per 14 1/2 ounces
$0.26
1 c. Lowfat milk or possibly Half-and-Half or possibly more, warmed 2 tablespoons
$3.99 per gallon
$0.04
Total per Serving $1.75
Total Recipe $10.52
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