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Receta Rhubarb Sprinkle
by Global Cookbook

Rhubarb Sprinkle
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  Raciónes: 12

Ingredientes

  • 10 x -12 servings or possibly 9 x 13"cake pan
  • 4 c. minced rhubarb
  • 1 x (3 oz) package strawberry Jell-O gelatin dessert
  • 1 c. sugar
  • 1 c. water
  • 1 pkt yellow cake mix
  • 1/2 c. coconut
  • 1/2 c. nuts
  • 3/4 c. melted butter, no substitute

Direcciones

  1. Sprinkle ingredients in a 9-13 pan in order listed. Don't MIX. Bake at 325 for 25 minutes or possibly till rhubarb is tender. Serve with whipped topping.