Receta Rice Rolls

by Praveen Kumar

Ingredients:

• Rice – 1 cup, cooked
• Gram Flour – 2 tsp
• Wheat Flour – 1 tsp
• Red Chilli Powder – 2 tsp
• Ginger Garlic Paste – 1 tsp
• Coriander Leaves – handful, chopped
• Salt as per taste
• Oil as required

Method:

1. Combine all the ingredients, except oil, in a bowl.

2. Mix well and shape into small rolls.

3. Heat oil in a pan over medium flame.

4. Fry the rolls till golden brown.

5. Remove and drain excess oil.

6. Serve with ketchup. Rice Rolls, 5.0 out of 5 based on 3 ratings

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Rating: 5.0/5 (3 votes cast)