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Rillettes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lb slab bacon, cut into strips
1 x blade of mace
Ingredients Per Serving Qty Common Price Price per Serving
1 lb pork, fat, back, cut into small pcs 2 oz
$4.49 per pound
$0.56
1/2 c. dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.17
2 sprg thyme 3/4 teaspoon
$1.97 per 2 ounces
$0.02
2 clv garlic, peeled 1/4 garlic garlic
$4.00 per pound
$0.01
1 1/2 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.78
Total Recipe $6.23
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