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Rillettes
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lb slab bacon, cut into strips
1 x blade of mace
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb pork, fat, back, cut into small pcs
2 oz
$4.49 per pound
$0.56
1/2 c. dry white
wine
1 tablespoon
$0.35 per fluid ounce
$0.17
2 sprg
thyme
3/4 teaspoon
$1.97 per 2 ounces
$0.02
2 clv garlic, peeled
1/4 garlic garlic
$4.00 per pound
$0.01
1Â 1/2 tsp
salt
1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp black
pepper
1/8 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving
$0.78
Total Recipe
$6.23
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