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Correo Electrónico
Receta Risotto alla Milanese, stovetop or pressure cooker method {gluten-free}
Ingredientes
- 7 cups chicken broth (homemade stock or low-sodium store-bought)
- 1/2 cup water
- 1/4 tsp saffron threads
- 2-3 Tbsp olive oil
- 1/3 cup finely minced onion
- 2 cups carnaroli or arborio rice
- 1/2 cup dry white wine
- 1 Tbsp unsalted butter
- 1/3 cup Parmigiano-Reggiano cheese, grated
- Fresh ground black pepper, to taste
View Full Recipe at The Perfect Pantry
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