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Roast Chicken Breasts With Asian Marinade - Recipe Cost

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1 x 2" piece fresh ginger, Thinly sliced
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Reduced sodium soy sauce, (Minus 1 Tbsp) 1 tablespoon
$3.25 per 10 fluid ounces
$0.22
1 Tbsp. Molasses 1/2 teaspoon
$4.69 per 12 fluid ounces
$0.03
2 Tbsp. Light brown sugar 1 teaspoon
$2.79 per 2 pounds
$0.01
1 Tbsp. Rice or possibly sherry vinegar 1/2 teaspoon
$4.19 per 80 ounces
$0.00
2 tsp Dark Oriental Sesame oil 1/3 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.04
3 x Cloves Garlic, Sliced 1/2 garlic cloves
$4.00 per pound
$0.01
6 lrg Chicken breast halves with skin & bones 1 chicken breast
$3.49 per pound
$1.34
1 Tbsp. Vegetable oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 1/2 c. Canned tomatoes, Crushed 1/4 cup
$2.19 per 28 ounces
$0.17
Total per Serving $1.83
Total Recipe $10.97
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