CookEatShare is also available in English
Cerrar
Inicio » Recetas » Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce

Print recipe cost
Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Kosher salt
Freshly-ground black pepper
¼ cup Vino Cotto (vincotto)
Ingredients Per Serving Qty Common Price Price per Serving
2 pound boneless leg of lamb 1/2 lb
$7.99 per pound
$4.00
3 tablespoons extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
Total per Serving $4.14
Total Recipe $16.54
Email Recipe Cost
or Cerrar