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Roast Mushroom Soup With Horseradish And Goats Cheese - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â x mm fresh horseradish root peeled and very finely grated (or possibly 1 tbsp creamed horseradish from a jar)

3 Tbsp. creme fraiche Sea salt and pepper

Â Â mushrooms stem ends trimmed

6 x shallots cut into eighths

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 Tbsp. cider vinegar or possibly lemon juice 150g soft goat's cheese	3/8 teaspoon	$4.29 per quart	$0.01
500 gm mediumcap field or possibly chestnut	125 g	$5.00 per pound	$1.38
1 clv garlic crushed	1/4 garlic garlic	$4.00 per pound	$0.01
4 sprg thyme	1 tablespoon	$1.97 per 2 ounces	$0.09
4 Tbsp. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 lt chicken or possibly vegetable stock	1/4 l	$0.98 per pound	$0.98
Total per Serving			$2.65
Total Recipe			$10.61