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Roast Tomato Spinach Artichoke Dip - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tablespoons Olive oil Mayo
1 or 2 dashes of your favorite garlic red pepper sauce (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1 Cup marinated artichoke hearts, chopped 1 tablespoon
$3.99 per 13 3/4 ounces
$0.17
1/4 Cup marinated roasted tomatoes, chopped 1.2 teaspoons
$1.99 per pound
$0.02
1 1/2 Cups raw baby spinach, chopped 2 tablespoons
$3.99 per pound
$0.04
1 heaping Tablespoon minced garlic (I love garlic) 1/3 teaspoon
$4.00 per pound
$0.01
1 Cup lite sour cream (fat free works, too) 1 tablespoon
$2.65 per 16 ounces
$0.13
8 oz package lite cream cheese 5/6 oz
$2.80 per 8 ounces
$0.28
2 Cups Shredded Parmesan, Romano, Asiago blend cheeses 3 tablespoons
n/a
 
Total per Serving $0.65
Total Recipe $6.50
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