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Roast Turkey With Cider Gravy - Recipe Cost

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    A, (12- to 14-lb.) turkey, the neck and giblets liver) reserved for making turkey giblet stock
1 x Recipe chestnut stuffing
4 c. Turkey giblet stock
    Sage, rosemary, and thyme sprigs for garnish
Ingredients Per Recipe Qty Common Price Price per Recipe
1 stk unsalted butter, softened (1/2 c.) 1 stick
$3.99 per 16 ounces
$0.99
1 c. Water 1 cup
n/a
 
1 c. Turkey giblet stock or possibly chicken broth 1 cup
$0.99 per 14 1/2 ounces
$0.57
1 c. Apple cider 1 cup
n/a
 
2 Tbsp. Cider vinegar 2 tbsp
$4.29 per quart
$0.13
6 Tbsp. All-purpose flour 6 tbsp
$2.99 per 5 pounds
$0.06
Total Recipe $1.76
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