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Roasted Carrot And Feta Salad With Za'atar - Recipe Cost

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    quartered lengthwise
3/4 c. crumbled Bulgarian feta cheese
1 Tbsp. za'atar or possibly more to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lb carrots peeled, and 10 oz
$1.49 per pound
$0.93
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/4 tsp kosher salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
2 Tbsp. extra-virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/4 c. minced fresh parsley or possibly cilantro leaves 1 tablespoon
$1.09 per cup
$0.07
Total per Serving $1.19
Total Recipe $4.77
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