Receta Roasted Fingerling Potatoes
Ingredientes
- 1 lb (450g) fingerling potatoes
- ½ tsp dried thyme
- Salt and pepper
- 2 tbsp extra virgin olive oil
View Full Recipe at Roti n Rice
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 240g | |
Recipe makes 2 servings | |
Calories 279 | |
Calories from Fat 122 | 44% |
Total Fat 13.84g | 17% |
Saturated Fat 1.94g | 8% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 14mg | 1% |
Potassium 1034mg | 30% |
Total Carbs 36.22g | 10% |
Dietary Fiber 3.9g | 13% |
Sugars 2.27g | 2% |
Protein 4.31g | 7% |