1 lrg head fresh garlic |
0.08 head |
$4.00 per pound
|
$0.00 |
2 1/2 c. virgin extra virgin olive oil (divided) |
3 tablespoons |
$5.99 per 16 fluid ounces
|
$0.62 |
1/2 c. balsamic vinegar |
2 teaspoons |
$6.59 per 17 fluid ounces
|
$0.13 |
1 Tbsp. tamari sauce or possibly soy sauce |
1/4 teaspoon |
$2.59 per 10 fluid ounces
|
$0.01 |
2 tsp shredded/grated fresh ginger |
1/6 teaspoon |
$2.99 per pound
|
$0.00 |
1/4 tsp dark sesame oil |
0.02 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.00 |
Total per Serving |
$0.77 |
Total Recipe |
$9.25 |