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Receta Roasted Mint Chicken
by Global Cookbook

Roasted Mint Chicken
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Ingredientes

  • 1/2 c. Minced fresh mint, divided
  • 2 tsp Grated lemon peel
  • 1 tsp Chopped garlic
  • 1/4 tsp Salt
  • 1 x Chicken, (3 1/2 lbs.), quartered
  • 1/8 tsp Freshly grnd pepper
  • 3 Tbsp. Fresh lemon juice
  • 1 Tbsp. Extra virgin olive oil

Direcciones

  1. I made this for Shabbat and everyone liked it. It came from Ladies Home
  2. Heat oven to 450 F. Combine 1/4 c. mint with lemon peel and garlic in a c.. Spread under skin of each chicken piece; sprinkle chicken lightly with salt and pepper. Stir remaining 1/4 c. mint with lemon juice and oil in a small bowl.
  3. Arrange chicken skin side up in shallow roasting pan. Brush with half the lemon-juice mix. Bake 15 min. Brush with remaining lemon juice, bake 15 min more.
  4. Note: Here in Israel I use "nana" that is more like spearmint.