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Roasted Monkfish With Fennel And Potato - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x bulb of fennel, cut in quarters
2 x fillets of salted anchovies, minced
2 x bay leaves
1 x 1 1/2 pound monkfish tail
    Sea salt
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 x white onion, minced coarsely 1/4 onion
$0.79 per pound
$0.05
2 x Yukon Gold potatoes, peeled and diced 1/2 yukon gold potatoes
$4.99 per 10 pounds
$0.12
1 Tbsp. dry black olives 3/4 teaspoon
n/a
 
1 Tbsp. pitted green olives 3/4 teaspoon
n/a
 
4 x cloves of garlic, minced 1 garlic cloves
$4.00 per pound
$0.03
1 Tbsp. minced fresh parsley 3/4 teaspoon
$1.09 per cup
$0.02
1 c. dry white wine 1/4 cup
$0.35 per fluid ounce
$0.70
Total per Serving $1.00
Total Recipe $4.01
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