¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» Roasted Monkfish With Fennel And Potato
Suggestions?
Roasted Monkfish With Fennel And Potato
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x bulb of fennel, cut in quarters
2 x fillets of salted anchovies, minced
2 x bay leaves
1 x 1 1/2 pound monkfish tail
  Sea salt
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Tbsp. extra virgin extra virgin
olive oil
1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 x white
onion
, minced coarsely
1/4 onion
$0.79 per pound
$0.05
2 x
Yukon Gold potatoes
, peeled and diced
1/2 yukon gold potatoes
$4.99 per 10 pounds
$0.12
1 Tbsp. dry black
olives
3/4 teaspoon
n/a
1 Tbsp. pitted green
olives
3/4 teaspoon
n/a
4 x cloves of
garlic
, minced
1 garlic cloves
$4.00 per pound
$0.03
1 Tbsp. minced fresh
parsley
3/4 teaspoon
$1.09 per cup
$0.02
1 c. dry white
wine
1/4 cup
$0.35 per fluid ounce
$0.70
Total per Serving
$1.00
Total Recipe
$4.01
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2025 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso