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Receta Roasted New Potatoes With Lemon
by Global Cookbook

Roasted New Potatoes With Lemon
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Ingredientes

  • 3 lb Small new red potatoes, quartered
  •     Salt and freshly grnd pepper
  • 1/4 c. Butter
  • 1/4 c. Extra virgin olive oil
  • 6 Tbsp. Lemon juice
  • 2 tsp Dry thyme
  • 1 Tbsp. Grated lemon rind
  • 3 Tbsp. Chopped fresh parsley

Direcciones

  1. Preheat oven to 375 degrees. Butter large, shallow, ovenproof casserole.
  2. Add in potatoes; season generously with salt and pepper. Heat butter and oil in small saucepan over low heat. Add in lemon juice. Pour butter mix over potatoes. Sprinkle with thyme and toss. Bake 1 hour. Add in lemon peel and toss, coating potatoes. Continue baking till potatoes are tender and browned, about 15 min. Sprinkle potatoes with parsley and serve.
  3. NOTES : Should the dish be covered during baking