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Receta Roasted Potatoes
by Turnips2Tangerines

Peel potatoes, cut into large cubes. Rinse. In a large resealable baggie, pour in vegetable oil and add seasoning blend. Add potatoes and shake well. Pour potatoes onto a large baking sheet with sides.

Bake at 425 until potatoes are fork tender and browned. 30-45 minutes.

Serve with Blue cheese dressing or condiments of your choice.

Kitchen Tip~ If you're a salsa lover, try using a thick and chunky variety as a topping instead of using ketchup~