| 2 x roasted red pepper, peeled, and, seeded |
0.2 pepper |
$2.19 per pound
|
$0.11 |
| 1/2 tsp chili flakes |
0.05 teaspoon |
$1.99 per 15 ounces
|
$0.00 |
| 1/2 tsp freshly minced chili |
0.05 teaspoon |
$1.09 per 4 ounces
|
$0.00 |
| 1/4 c. extra virgin extra virgin olive oil |
1.2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.07 |
| 1/2 lb good quality feta cheese |
5/6 oz |
$7.69 per 12 ounces
|
$0.51 |
| Total per Serving |
$0.71 |
| Total Recipe |
$7.05 |
Suggestions?