Emprimir
Correo Electrónico
 |
Ingredientes
- Recipe Inspiration: Smitten Kitchen's Charred Pepper Steak Sauce
- Makes: about 2 cups
- Prep Time: 10 minutes
- Cooking Time: 15 minutes to roast peppers, 10 minutes to re-heat sauce
- 1 red bell pepper
- 1 jalapeno pepper
- 2/3 cup tomato sauce (no salt added)
- 1/4 cup orange juice
- 2 tbsp Worcestershire sauce
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1 tbsp molasses
- 1/2 tsp salt
- 1 tsp chili powder
- 1/2 tsp ground cumin
- 1/4 tsp black pepper
View Full Recipe at The Cook-a-Palooza Experience
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 439g | |
| Calories 452 | |
| Calories from Fat 251 | 56% |
| Total Fat 28.5g | 36% |
| Saturated Fat 3.93g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2396mg | 100% |
| Potassium 1557mg | 44% |
| Total Carbs 48.4g | 13% |
| Dietary Fiber 6.1g | 20% |
| Sugars 33.81g | 23% |
| Protein 4.37g | 7% |
!%3C/p%3E%3Cp%3EThe%20highlight%20of%20my%20time%20off%20was%20my%20visit%20to%20Salt%20Lake%20City,%20Utah.%20The%20skiing%20there%20was%20absolutely%20amazing%20and%20so%20was%20the%20food!%3C/p%3E%3Cp%3ESalt%20Lake%20has%20a%20large%20Mexican%20community%20and%20with%20that%20comes%20some%20incredible%20Mexican%20food!%20I%20had%20a%20chance%20to%20sample%20some%20at%20a%20very%20popular%20restaurant%20called%20The%20Red%20Iguana.%20The%20beef%20taco,%20cheese%20enchilada%20and%20tostada%20were%20all%20excellent!%20What%20I%20loved%20most%20were%20the%20sauces%20that%20covered%20them!%3C/p%3E%3Cp%3EThe%20experience%20obviously%20left%20an%20impression%20on%20me%20because%20when%20I%20arrived%20home%20I%20started%20looking%20for%20saucy%20Mexican%20recipe%20ideas.%3C/p%3E%3Cp%3EDuring%20my%20search%20I%20saw%20a%20Charred%20Pepper%20Steak%20Sauce%20recipe%20posted%20on%20Smitten%20Kitchen.%20It's%20a%20fantastic%20looking%20recipe!%20To%20make%20it%20more%20of%20a%20South%20of%20the%20Border%20style%20sauce%20I%20switched%20up%20some%20of%20the%20spices%20and%20added%20a%20roasted%20jalapeno%20pepper%20to%20give%20it%20some%20spicy%20heat!%3C/p%3E%3Cp%3ESave%20the%20Charred%20Skin!%3C/p%3E%3Cp%3EUsually%20after%20roasting%20peppers%20you%20remove%20the%20charred%20skin.%20In%20this%20case%20leave%20it%20on%20and%20blend%20it%20into%20the%20sauce%20for%20extra%20deep%20rich%20flavor!%3C/p%3E%3Cp%3EAnd%20if%20you%20want%20to%20make%20this%20sauce%20extra%20spicy,%20add%20in%20some%20seeds%20from%20the%20jalapeno%20pepper.%20The%20more%20seeds%20you%20add%20the%20more%20spicy%20your%20sauce%20will%20be!%3C/p%3E%3Cp%3EThe%20great%20thing%20about%20this%20sauce%20is%20it's%20very%20straight%20forward%20to%20make...AND...you%20end%20up%20with%20plenty%20of%20leftovers%20to%20smother%20over%20tacos%20or%20enchiladas%20the%20next%20night!%20As%20for%20how%20good%20it%20tastes...well%20I%20certainly%20liked%20it!%20As%20you%20can%20see%20in%20the%20picture%20below,%20the%20steak%20I%20photographed%20on%20the%20cutting%20board%20never%20made%20it%20to%20the%20plate!%3C/p%3E%3Cp%3ERoasted%20Red%20Pepper%20and%20Jalapeno%20Steak%20Sauce%3C/p%3E%3Cp%3EA%20thick%20and%20tasty%20Mexican%20inspired%20steak%20sauce!%3C/p%3E%3Cp%3ELine%20a%20baking%20sheet%20with%20aluminum%20foil.%20Coat%20bell%20pepper%20and%20jalapeno%20pepper%20with%20olive%20oil%20and%20season%20with%20salt%20and%20pepper.%20Set%20on%20baking%20sheet.%3C/p%3E%3Cp%3EPlace%20oven%20rack%20on%20top%201/3%20of%20oven.%20Set%20oven%20to%20broil%20and%20broil%20peppers%20until%20charred,%20turning%20every%203%20to%204%20minutes.%20Remove%20from%20oven%20and%20let%20cool.%20Remove%20tops,%20seeds%20and%20inside%20membrane%20from%20roasted%20peppers%20(leave%20the%20charred%20skin%20on%20as%20it%20will%20add%20extra%20flavor).%3C/p%3E%3Cp%3EPlace%20peppers%20in%20a%20blender%20with%20remaining%20ingredients.%20Blend%20until%20smooth.%3C/p%3E%3Cp%3EIn%20a%20small%20saucepan,%20heat%20sauce%20until%20warmed%20through%20over%20medium-low%20heat,%20about%2010%20minutes.%20Serve%20over%20grilled%20or%20pan-fried%20%20steak%20and%20garnish%20with%20chopped%20fresh%20cilantro.%3C/p%3E%3Cp%3ELove%20Grilled%20Beef%20Recipes?%20You%20may%20also%20want%20to%20try%20this%20one...%3C/p%3E){kind=link}