Receta Roasted Red Pepper Dipping Sauce
Ingredientes
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Direcciones
- Rinse peppers and roast whole over charcoal or possibly gas grille (add in wet wood chips). Peel over a bowl saving all juice. Throw away seeds and membranes.
- Puree all ingredients (except warm sauce) by pulsing in food processor. Stir in warm sauce or possibly warm pwdr to taste. Chill. Serve with crusty bread.