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Receta Roasted Red Pepper Pseudo Hummus
by jodie morgan

Roasted Red Pepper Pseudo Hummus

Delicious, quick and easy, no-cook appetizer. Perfect for a party or for everyday.

Calificación: 5/5
Avg. 5/5 2 votos
Tiempo de Prep: Estados Unidos American
  Raciónes: 10

Ingredientes

  • 1 (15-ounce) can chickpeas, drained and rinsed
  • 2 cloves garlic
  • 2 tablespoons fresh lemon juice
  • 1/3 cup olive oil
  • Salt &black pepper
  • 1 teaspoon dried oregano
  • 2 slices of jarred roasted red pepper in oil ( approx. a 1/3 cup)

Direcciones

  1. Put all ingredients into a food processor and blend until pureed. Serve in a dish with crackers, fresh veggies, or pita chips.