Receta Roasted Shrimp Cocktail
Ingredientes
- For the Shrimp
- 1 pound (450 grams) large shrimp, peeled and deveined with tails left on
- 2 teaspoons olive oil
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/2 teaspoon lemon zest
- For Serving Shrimp
- Lemon wedges
- Cocktail sauce
View Full Recipe at Inspired Taste
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 257g | |
Recipe makes 2 servings | |
Calories 292 | |
Calories from Fat 76 | 26% |
Total Fat 8.51g | 11% |
Saturated Fat 1.38g | 6% |
Trans Fat 0.0g | |
Cholesterol 345mg | 115% |
Sodium 991mg | 41% |
Potassium 473mg | 14% |
Total Carbs 5.52g | 1% |
Dietary Fiber 0.6g | 2% |
Sugars 1.95g | 1% |
Protein 46.4g | 74% |