3 x Good sized sweet potatoes*- cook, peel, cut in big chunks, broil or possibly grill |
3 potatoes |
$1.49 per pound
|
$1.28 |
1/2 c. Onion, (we use vidalia) julienned (large cut)& roasted or possibly broiled |
1/2 cup |
$0.79 per pound
|
$0.14 |
1/2 c. Red bell pepper julienned, (large cut)& roasted or possibly broiled |
1/2 cup |
$3.29 per pound
|
$0.54 |
1/2 c. New Mexican Warm GREEN chiles roasted & peeled, coarse minced |
1/2 cup |
$1.09 per 4 ounces
|
$0.67 |
1/4 c. Black beans |
1/4 cup |
$1.79 per 15 ounces
|
$0.20 |
2 Tbsp. New Mexican Red Chile Sauce, (recipe below) |
2 tbsp |
$4.79 per 5 fluid ounces
|
$0.96 |
  Cilantro to taste |
1 cilantro |
$1.09 per cup
|
$0.15 |
Total Recipe |
$3.94 |