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Receta Roasted Veggies - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 banana squash (yellow squash) rinsed Sliced
NOTE: You can add any favorite veggies to roast
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
asparagus
30.05g
carrots
54.29g
onion
69.51g
zucchini
46.55g
Total Per Serving Total for Recipe
Protein (g) 0.66 0.5 0.56 0.56 2.29 9.16
Total Fat (g) 0.04 0.13 0.06 0.08 0.31 1.24
Carbohydrates (g) 1.17 5.2 5.25 1.56 13.17 52.68
Ash (g) 0.17 0.53 0.24 0.29 1.23 4.92
Calories (kcal) 6.01 22.259 22.243 7.448 57.96 231.84
Starch (g) n/a 0.78 0.0 n/a 0.78 3.12
Sucrose (g) 0.07 1.95 0.5 0.01 2.53 10.12
Glucose (dextrose) (g) 0.2 0.32 1.57 0.35 2.44 9.76
Fructose (g) 0.3 0.3 1.4 0.44 2.45 9.8
Lactose (g) 0.0 0.0 0.01 0.0 0.01 0.04
Maltose (g) 0.0 0.0 0.0 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 28.01 47.93 63.42 44.05 183.42 733.68
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.56 2.57 3.49 0.81 7.43 29.72
Galactose (g) 0.0 0.0 0.0 0.0 0.0 0.0
Dietary Fiber (g) 0.6 1.5 0.6 0.5 3.3 13.2
Calcium (mg) 7.212 17.916 13.902 6.983 46.012 184.048
Iron (mg) 0.64 0.16 0.18 0.16 1.15 4.6
Magnesium (mg) 4.207 6.515 6.256 7.914 24.891 99.564
Phosphorus (mg) 15.627 19.002 18.768 17.689 71.085 284.34
Potassium (mg) 60.703 173.728 82.717 121.961 439.109 1756.436
Sodium (mg) 0.601 37.46 5.561 4.655 48.277 193.108
Zinc (mg) 0.16 0.13 0.09 0.13 0.52 2.08
Copper (mg) 0.057 0.027 0.042 0.023 0.149 0.596
Manganese (mg) 0.048 0.076 0.056 0.084 0.263 1.052
Selenium (mcg) 0.7 0.1 0.3 0.1 1.2 4.8
Vitamin A, IU (IU) 227.186 9069.687 0.695 93.1 9390.668 37562.672
Retinol (mcg) 0.0 0.0 n/a 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 11.419 453.322 0.0 4.655 469.396 1877.584
Beta Carotene (mcg) 134.929 4497.927 0.695 55.86 4689.411 18757.644
Vitamin E (mg) 0.34 0.36 0.01 0.06 0.77 3.08
Vitamin D (IU) n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.543 0.0 0.0 0.543 2.172
Lutein + zeaxanthin (mcg) 213.362 138.982 4.171 989.188 1345.703 5382.812
Tocopherol, beta (mg) 0.0 0.01 0.0 n/a 0.01 0.04
Tocopherol, gamma (mg) 0.03 0.0 0.0 n/a 0.03 0.12
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a 0.0 0.0
Vitamin C (mg) 1.7 3.2 3.3 7.9 16.1 64.4
Thiamin (mg) 0.042 0.038 0.028 0.023 0.131 0.524
Riboflavin (mg) 0.042 0.033 0.014 0.065 0.154 0.616
Niacin (mg) 0.294 0.532 0.09 0.228 1.145 4.58
Pantothenic acid (mg) 0.081 0.147 0.07 0.074 0.372 1.488
Vitamin B-6 (mg) 0.027 0.076 0.09 0.102 0.296 1.184
Folate (mcg) 15.627 10.315 15.987 13.5 55.428 221.712
Vitamin B-12 (mcg) 0.0 0.0 n/a 0.0 0.0 0.0
Choline (mg) 4.8 4.8 3.8 4.4 17.8 71.2
Folic acid (mcg) 0.0 0.0 n/a 0.0 0.0 0.0
Tryptophan (g) 0.009 0.005 0.007 0.005 0.026 0.104
Threonine (g) 0.024 0.103 0.014 0.014 0.155 0.62
Isoleucine (g) 0.024 0.043 0.007 0.019 0.093 0.372
Leucine (g) 0.039 0.054 0.021 0.033 0.147 0.588
Lysine (g) 0.03 0.054 0.021 0.033 0.138 0.552
Methionine (g) 0.009 0.011 0.007 0.009 0.036 0.144
Cystine (g) 0.009 0.043 0.007 0.005 0.064 0.256
Phenylalanine (g) 0.024 0.033 0.014 0.019 0.089 0.356
Tyrosine (g) 0.015 0.022 0.007 0.014 0.058 0.232
Valine (g) 0.036 0.038 0.014 0.023 0.111 0.444
Arginine (g) 0.027 0.049 0.076 0.023 0.176 0.704
Histidine (g) 0.015 0.022 0.007 0.014 0.058 0.232
Alanine (g) 0.036 0.06 0.014 0.028 0.138 0.552
Aspartic acid (g) 0.153 0.103 0.049 0.07 0.375 1.5
Glutamic acid (g) 0.069 0.201 0.125 0.061 0.456 1.824
Glycine (g) 0.027 0.027 0.014 0.023 0.091 0.364
Proline (g) 0.021 0.027 0.014 0.019 0.081 0.324
Serine (g) 0.033 0.027 0.014 0.023 0.097 0.388
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) n/a 0.0 n/a n/a 0.0 0.0
Saturated Fat (g) 0.012 0.022 n/a 0.019 0.052 0.208
Phytosterols (mg) 7.212 n/a n/a n/a 7.212 28.848
Monounsaturated Fat (g) 0.0 0.005 n/a 0.005 0.01 0.04
Polyunsaturated (g) 0.015 0.065 n/a 0.037 0.117 0.468